1). What are Seagreens?
Seagreens come from the North Atlantic Ocean off the coast of Norway and form a natural and outstandingly balanced food containing virtually all the different nutrients (vitamins, minerals, amino acids, essential fatty acids) in the most natural proportion as required by the human body. Seagreens is a unique food and can be used as the foundation for the daily diet.

2). Who needs Seagreens?
Everybody can benefit from using Seagreens. The food we eat today is declining rapidly with respect to its nutritional value. The soil that is used for the intensive growing of food is not being allowed to rest and enrich itself. Rather, modern farming methods require a large cocktail of chemical fertilizers which are not fully appropriate to a balanced human body.

3). What are the benefits of Seagreens?
Seagreens are a fantastic way of providing key nutrients, the lack of which are often the cause of many medical conditions. The research into Seagreens has shown solid and anecdotal evidence that the use of Seagreens can help with many conditions, including conditions such as;
Arthritic and rheumatic conditions, Autistic spectrum disorders, Cancer and chemo or radio therapy, Candidiasis, Carbohydrate metabolism, Cardiovascular problems, Cholesterol, Convalescence, Detoxification of heavy metals, Detox - whole body, Digestive disorders, Electrolyte imbalance, Fat and fatty acid metabolism, Fatigue syndrome disorders and ME, Herpes virus, High Blood Pressure, Hyperlipidemia, Immune disorders, Inflammatory disorders, Mineral imbalance, Nutritional imbalance, Obesity and metabolic disorders, Pregnancy and in recuperation following birth, Protein metabolism, Respiratory infections and conditions, Skin condition, hair and nails, Thyroid disorders, Weight regulation and energy.

4). Where do Seagreens come from?
Seagreens come from the Lofoten Islands which are to be found off the coast of Norway above the Arctic Circle. The islands themselves are part of a conservation area and therefore, the seaweeds themselves are sustainably harvested without harm to the environment in which they grow. There are three types of seaweeds which are used and they are allowed to grow for about three to four years before harvesting. Seagreens benefit from an optimal growing environment with the crystal clear, nutrient dense Arctic waters, 24 hour a day sunlight in the summer and intense cold during the winter.

5). What is so special about seaweed from the Arctic Ocean?
Brown seaweeds are the most nutritious of all the seaweeds found in the oceans. Arctic seaweeds especially have an amazingly wide breadth and balance of nutrients. These nutrients are impossible to recreate chemically.

6). Seagreens, what do they taste like?
Seagreens have a very mild taste and are slighlty salty (and thus make a great replacement for salt in or on meals). They are excellent for use in cooking as a seasoning and can help to bring out the taste of other foods.

7). How does Seagreens compare to other algae products?
Seagreens compares very well to other algae products, having an extremely wide range of nutrients which are often missing these days from land vegetables. Seagreens is also exceptionally well balanced, unlike others that may contain too much of some elements, for example some algae have an excessive amount of iodine. Some more intensively farmed seaweeds may contain excessive levels of minerals and metals.

8).Can I use Seagreens as part of a supplement programme?
Seagreens can be taken quite happily as part of a supplementation programme. Many people need certain supplements as part of their own health and well-being (e.g. glucoseamine for joints) and these can certainly continue to be taken alongside Seagreens. However, day-to-day Seagreens is an excellent additional supplement, especially when taken on food in the granular format.

9). What medical backing and proof is there that Seagreens adds benefits?
In the last 10 years, Seagreens has been the subject of over one hundred scientific studies and references. Many, many healthcare professionals and customers have also found many benefits.

10). Are there any additives in Seagreens?
No. Seagreens is pure, organic and natural.

11). If I have allergies, should I use Seagreens?
Since the introduction of Seagreens in 1998, there have been no reported instances of an allergenic substances being found in Seagreens.

12). Are Seagreens better for you than other commonly available multivitamins?
Natural products are usually better and more easily absorbed by the body. Many commonly available multivitamins therefore become more difficult for the body to absorb and often pass through the digestive system with low effects on the body. In certain circumstances, where the user has special requirements, a vitamin supplement such as vitamin C can be taken quite readily. Seagreens should be thought of as a foundation of ones daily food requirements, i.e. a food. Taking Seagreens will help dramatically to improve the nutritional balance of your daily food intake.

13). Is Seagreens safe?
Since Seagreens first became available in 1998, there have been no reported side-effects of taking Seagreens other than the beneficial effects of detoxing.

14). Is Seagreens certified organic?
Seagreens is produced and processed to EC Demeter (International Biodynamic Agricultural Association) and satisfies the requirements of the Soil Association for Organic Farming & Production and Regulation for Certified Products.

15). Can vegans and vegetarians use Seagreens?
Seagreens are approved by the British Vegan and Vegetarian Societies.

16). Can I include Seagreens granules in cooking?
Seagreens is a perfect way to provide nutritional elements especially to children by way of including them into your cooking. You can also use Seagreens as an alternative to salt, so use it on the chips!